Serial publication focused on agricultural research and resources available to state residents through the New Mexico College of Agriculture and Mechanic Arts
NMSU Cooperative Extension Service and Agricultural Experiment Station Publications, 1889-Present
Date
1925-03
Decade
1920s
Author
Long, Grace B.
Subject (LCSH)
Canning and preserving--Study and teaching
Girls--New Mexico--Societies and clubs
Agricultural extension work
Subject (NALT)
canning
youth organizations
New Mexico
Extent
66 pages
Notes
Circular containing rules and requirements for canning club work, suggestions for canning club meetings, and instructions for canning different types of food
Original publisher
United States Department of Agriculture
New Mexico College of Agriculture and Mechanic Arts
Cooperative Extension Service
Place of publication
State College (N.M.)
Frequency
frequency varies
Digital publisher
New Mexico State University Library
Source
NMSU College of Agricultural, Consumer, and Environmental Sciences (ACES)