Onion Production and Marketing in New Mexico, Circular 577

Series

Circular

Collection name

NMSU Cooperative Extension Service and Agricultural Experiment Station Publications, 1889-Present

Date

2002-04

Decade

2000s

Author

Bevacqua, Robert F.

Lewis, Brad E.

Corgan, Joe

Cramer, Christopher S.

Fell, Tanya

Flores, Nancy C.

Sanderson, Sherry

Clevenger, Thomas

Contributor

Gould, Cyndi

Dickerson, George

Hawkes, Jerry

Taylor, Kara

Subject (LCSH)

Onions--New Mexico--Marketing

Onion industry--Economic aspects--New Mexico

Subject (NALT)

onions

marketing

New Mexico

Table of contents

Introduction

IPM strategy for thrips on onion

Improving irrigation efficiency in onion production

Contributions of the NMSU breeding program to the New Mexico onion industry

Current and future objectives of NMSU's onion breeding program

The role of sweet and processing onions in the future of the New Mexico onion industry

What's hot, what's not, and what's next: Onion trends and promotional projects

Good agricultural practices (GAP)

Exporting New Mexico's onion to Mexico and other countries

A marketing order: How it works

Summary

Extent

22 pages

Notes

Compilation of the proceedings of an onion conference held in Las Cruces, NM on March 6, 2002

Original publisher

New Mexico State University

Cooperative Extension Service

College of Agriculture and Home Economics

Place of publication

Las Cruces (N.M.)

Frequency

frequency varies

Digital publisher

New Mexico State University Library

Source

NMSU College of Agricultural, Consumer, and Environmental Sciences (ACES)

Language

English

Type

Text

Format

application/pdf

Medium (AAT)

newsletters

Genre (AAT)

periodicals

Access rights

Open to re-use

Metadata cataloger

Schneider, Ingrid

Roth, Michael

Digital identifier

UAAPc000577.pdf